Receta de Api Beethoven wrote “for Elise” …I write “Salsa for Elis” – an original recipe by Api INGREDIENTS 4 vine ripe tomatoes1/2 purple onion1/4 …
Salsa for Elis
Recetas de Api
Fresh Tomato Sauce w/ Ricotta & your favorite Pasta
Receta favorita de ApiNew York Times August 24, 2015 INGREDIENTS FOR THE TOMATO SAUCE TIME: 30 MINUTES, YIELD: ABOUIT 2 1/2 CUPS 5 pounds of …
A la Bolognese
A favorite recipe of Api From “The Way We Eat”. NYTimes MagazineAdapted from a recipe by Marco Canora, the chef at Hearth, Insieme and Terroir …
PERNIL
(PUERTO RICAN ROAST PORK SHOULDER) Shared by Api: Pernilhttps://senseandedibility.com/pernil-roast-pork-shoulder/ Prep Time : 20 minutesCook Time: 6 hoursMarinating time: 2 daysTotal Time: 2 days 6 hours 20 …
Lechon Recipes
Link to Sites that have the Puerto Rican recipe for Lechon & a couple of other ones that have some good tips Here they are: …
Pernil al Horno
shared by Apihttp://www.elboricua.com/pernil.html How can you cook the best pernil ever? The number one rule is to do it the old fashioned way and don’t …
Salsa for Elis
Receta de Api Beethoven wrote “for Elise” …I write “Salsa for Elis” – an original recipe by Api INGREDIENTS 4 vine ripe tomatoes 1/2 purple …
A la Bolognese
A favorite recipe of Api taken from “The Way We Eat”. NYTimes MagazineAdapted from a recipe by Marco Canora, the chef at Hearth, Insieme and …